RESTAURANTS AT THE EPICERIE
The "A l'Epicerie" restaurants are unique expressions of French gastronomy. The chefs cook seasonal and quality products with condiments and sauces from the Grande Provence artisan Aix&terra, cheeses from the Alsatian artisan René Tourrette.
Chef Julien Allano is the Chef Ambassador! Find all the information about our restaurant chain on its dedicated website (button below) and on its social networks (presented on page Savour). Come and share our signature dishes, regional recipes, all-cheese meals in our beautiful renovated hotel and restaurant!
PLEASE NOTE: pets are not allowed for reasons of hygiene
After spending the night in one of our rooms, start the day with a varied, savoury and/or sweet breakfast.
On our marble and wood buffet, discover flavours from here and elsewhere, including our local jams.
Choose your preference between the breakfast buffet, express breakfast or take-away breakfast (to be booked the day before). At Best Western l'Orée Paris Sud, breakfast is a bright and peaceful moment of the day.
Monday to Friday: 6.30am to 10am
Weekend: 7am to 10:30am
Lunches - dinners
Designed as a lush jungle, our hotel is in perfect harmony with the green spaces that border it, even in its f&b living areas. You will find yourself immersed in a world bathed in light and vegetation, with table tops in green Guatemalan marble, wood and cane. Relax, we'll take care of everything!
Our restaurant opens its doors to you for your business lunches on the spot and for your relaxing dinners with family or friends. You will be able to sit comfortably in the dining room or at the bar and in the summer months on the terrace, to enjoy the fresh air of the countryside, our barbecue evenings, raclette fondue, afterwork with rock concerts.
Depending on the layout, the season and the privatisation of the premises, we can also host your professional and private events. Find all the detailed information on page Business.